Baked Basa fillets with lemon caper butter – RECIPE
After a tasty fish dish that is a healthy alternative to fish and chips? This baked basa recipe is just what you need. Tangy, tasty and satisfying!
Hoi An cooking class: Green Bamboo – REVIEW
Taking a Hoi An cooking class is a must if you are traveling through Vietnam. This little town is the epicentre of Vietnamese cuisine.
Two Souls One Spoon: Khao Soi – RECIPE
This week on Two Souls One Spoon, we are revisiting Thailand with a traditional Chiang Mai dish, Khao Soi.
Foods to try in Vietnam
There are many foods to try in Vietnam that are unique. Here is our list of the must-tries while visiting the country.
Two Souls One Spoon: Mango Sticky Rice – RECIPE
This week on Two Souls One Spoon, we are taking you to Thailand by making the classic Thai dessert of mango sticky rice. Read More for the recipe and to watch us cooking…
Two Souls One Spoon: Vegetable Salad with Peanut Dressing – RECIPE
This Indonesian Vegetable Salad with Peanut Dressing is perfect served alongside Roasted Chicken in Banana Leaf. We made both recipes on Two Souls One Spoon…
Two Souls One Spoon: Roasted Chicken in Banana Leaf – RECIPE
This week on Two Souls One Spoon we are reliving our Indonesian adventure, with a Balinese Roasted Chicken in Banana Leaf and Vegetable Salad recipe.
Two Souls One Spoon: Cau Lau – RECIPE
This week on two souls one spoon we are reliving our experience in Vietnam, cooking a traditional pork noodle dish fro Hoi An – Cau Lau.
Two Souls One Spoon: Chicken Parmi – RECIPE
This week on Two Souls One Spoon we are taking you down under with this Aussie pub classic, Chicken Parmi.
Two Souls One Spoon: Beef Lok Lak – RECIPE
This week on Two Souls One Spoon we are taking you to Cambodia with a traditional Khmer dish, Beef Lok Lak.